Where BBQ Meets Southern Comfort
Our restaurant was built on the love of bold flavors and Southern hospitality. With freshly smoked meats, crispy seafood, and a warm, welcoming vibe, we’re proud to serve meals that feel like home.
From Backyard Smoker to Local Favorite
The Log Cabin BBQ is one of the longest standing BBQ restaurants in all of Florida. It started with a simple idea—serving real, slow-smoked barbecue the right way. What began as a backyard hobby quickly turned into a passion for perfecting the craft. With every brisket, pork shoulder, and chicken, we honed our smoking skills over wood and charcoal, mastering the time-honored techniques that bring out rich, deep flavors. We’re proud to share that tradition at 480 W Hickpochee Ave.
BBQ & Seafood, Done Right
At The Log Cabin BBQ, we believe in keeping things fresh and simple. Our smoked chicken, brisket, and pork are slow-cooked to bring out their natural flavors. We also serve crispy, golden-fried seafood made with locally sourced ingredients. Whether you’re enjoying a plate in our cozy dining room or grabbing a meal to go, you’ll get the same bold, Southern-style goodness every time.
Why Our Customers Keep Coming Back
The Log Cabin BBQ is more than just a place to eat—since 1981, it’s been a place to feel at home. With friendly service, hearty portions, and bold flavors, we’ve built a community of regulars who know they’ll always leave full and happy. Whether you’re a local or just passing through, we invite you to stop by, grab a plate, and experience BBQ the way it should be—simple, saucy, and unforgettable.